【For Food Factories】νG7: Reassessing Hygiene Management from the Perspective of Water
Support for hygiene management in food factories! Suppressing unpleasant odors and slime in water areas.
In hygiene management at food factories, it is important to maintain the cleanliness of the manufacturing environment. In particular, areas around kitchens and production lines are prone to slime and odors, which can lead to bacterial growth and increase the risk of product quality deterioration and foreign matter contamination. Additionally, the time and cost involved in cleaning are also challenges. Water treated through νG7 enhances its "penetration and decomposition power" through special quantum processing, supporting hygiene management in water areas. 【Usage Scenarios】 - Kitchen - Production Line - Drainage 【Effects of Implementation】 - Suppression of odors and slime - Disinfection and deodorization effects - Improved ease of removing grease and water stains
- Company：ウエルネス
- Price：Other
